Proceedings
 
 

Changes in China's Agricultural Sector:
Trade, Market, and Policy Reform

 

 
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Table of Contents

China's Accession to WTO and Shifts in the Agriculture Policy
   J. Huang and S. Rozelle
1
The Guanxi Hypothesis: Marketing Grass Seed in China
  C.A. Durham, E. Vega-H and A. Johnson
26
Retail Food Buyer-Suppler Relationships In the People's Republic of China, B. Sternquist, Z. Chen, and Y. Wang 39
Off-Farm Labor Markets and Household Risk-Coping Behavior in
   China, J. Giles
52
The Nature of Distortions to Agricultural Incentives in China and
   Implications of WTO, Accession, J. Huang and S. Rozelle
95
China's Accession to WTO: Impacts and Policy Alternatives
  F. Zhong and F. Tuan
130
China's WTO Accession and the Chinese Honey Antidumping
   Case--Implications for China's Future Agricultural Exports, S. Griffiths
145
China's Accession to the WTO: Implications for China's Agricultural
   Imports, B. Lohmar, J. Hansen, R. Seeley and R. Stillman
152
China's Accession to WTO and Its Regional Implications: A Simulation
   of Policy Changes Using CAPSIM, C. Ping Shih and H. Hsu
159
The Role of Factor Markets and Resource Availability on Agricultural
   Production,  F. Crook
167
How Many Nonfarm Jobs in Rural China? Evidence from China's
   Agricultural Census, F. Gale
175
Land Tenure Policies in China: Abusus or Abuses?
  B. Lohmar, A. Somwaru and K. Wiebe
190
Comparison of Productiviy and Costs of Producing Corn, Soybeans,
   and Hogs Between Six Regions of China and the Midwest of the
   United States, F. Cheng, J. Fabiosa and J. Behin
201
   
 
                         
 

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